Peer-reviewed research from the Indian Journal of Animal Research documenting the phenotypic characteristics of Meghalaya's indigenous cattle. Includes morphometric measurements, management practices, and performance data from 217 animals across three districts.
Scientific American article exploring how traditional ecological knowledge (TEK) from indigenous peoples can contribute to biodiversity conservation. Discusses successful case studies, climate adaptation strategies, and the integration of traditional knowledge with modern science.
Policy analysis on biodiversity conservation focusing on indigenous livestock breeds. Discusses India's Biological Diversity Act 2002, the importance of traditional knowledge systems, and the urgent need for recognising unregistered cattle breeds to prevent genetic erosion.
Award-winning journalist P. Sainath's investigative report on Kerala's cattle breeding policies. Examines the consequences of favouring disease-prone crossbreeds over low-maintenance native breeds, featuring case studies and farmer testimonials on the economic and health impacts.
Official documentation of India's cattle breed diversity with historical data from ICAR and NBAGR. Contains comprehensive annexures listing 50 unregistered indigenous breeds, comparative biodiversity indices across countries, and the evolution of breed recognition over time.
Research on the biological properties of cow urine and its distillate (Arka) has led to groundbreaking findings in agriculture and healthcare. Scientific studies, primarily conducted by CSIR-CIMAP and other prestigious institutions, highlight that cow urine enhances the efficacy of antibiotics like Rifampicin and Ampicillin and improves the anticancer activity of drugs like Taxol. Key discoveries have resulted in three U.S. patents (6,410,059; 6,896,907; 7,235,262) showcasing its antimicrobial, anticancer, and bioenhancer properties.
Additionally, studies confirm cow urine's immunomodulatory effects, antioxidant properties, and potential to combat oxidative stress and bacterial resistance. Research also underscores its applications in sustainable agriculture as bio-fertilizers, pesticides, and disinfectants. Factors like breed, collection time, and fodder impact its chemical composition and efficacy. The establishment of national research facilities under programs like SVAROP and SUTRA-PIC ensures standardisation, furthering innovation and commercial utilisation of Panchgavya products.
This research empowers advancements in health, agriculture, and sustainable living, promoting the multifaceted benefits of indigenous cow-based products.
The National Dairy Development Board (NDDB) has compiled an extensive guide on traditional herbal treatments for common cattle ailments, emphasising sustainable and natural healthcare practices. This comprehensive manual details various therapeutic formulations using readily available herbs like:
for treating conditions such as mastitis, udder infections, reproductive issues, and digestive disorders in cattle. The guide provides precise measurements and preparation methods for herbal pastes, decoctions, and oral medications, incorporating traditional knowledge with practical applications. Notable treatments include combinations of curry leaves, black pepper, and jaggery for digestive issues, and turmeric-lime mixtures for udder health.
The document highlights the importance of indigenous veterinary knowledge while providing structured, systematic approaches to cattle healthcare using natural ingredients. This resource serves as a valuable reference for dairy farmers seeking eco-friendly, cost-effective solutions for cattle health management, aligning with sustainable farming practices and traditional veterinary wisdom.
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